Blending high nutritional standards with delicious taste.

The focus is organic, local, seasonal, nutrient-dense, farm-to-table cooking made from scratch with love & intention.

• Please choose from our seasonal menu, or consult with Anna for a consciously curated menu that aligns with your specific health needs and preferences.

• Every meal is hand-crafted and made fresh.

• Let us know what you like, dislike, and your health goals. Please notify us of any allergies or food sensitivities.

• Our meals are always: Organic. Gluten-free. Refined sugar-free. Seed oil free. Soy-free. We can also do grain-free, dairy-free, keto, paleo, nut-free– you name it, we make it!

• Meals are available for delivery in South Florida.

• All meals are served in reusable glass containers. You will return your finished food containers to the delivery driver.

• Meals are best kept cold in the refrigerator. It is best to consume them within 4-5 days.

• Cost includes food shopping, menu planning, ingredients, cooking, cleanup, and commute or delivery.

Check out our weekly menu form

Check out our dessert order form

Chef Service also includes Private Events, Meal Planning, Wellness Retreats, Cooking Classes, Recipe Development, Menu Creation, and Brand Collaborations

For private events and other inquiries, please contact: anna@healthmarshall.com